Peanut Butter Miso Brittle Cookies
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Looking for the perfect cookie to wow your friends and family’s taste buds? My Peanut Butter Miso Brittle Cookies might just become your new favorite! I’m so honored and grateful to Boston Chef’s for sharing and highlighting our Verveine Cafe & Bakery signature cookie for their 12 Days of Cookies holiday feature!
As a chef and dessert innovator, yet not-so-much-dessert-eater, I love creating recipes that balance comfort and out-of-the-box creativity that makes you think, and this cookie embodies that philosophy beautifully. These cookies combine the creamy, nutty flavor of peanut butter with the rich umami notes of miso, creating a flavor profile that’s truly unforgettable. The addition of crispy brittle pieces brings texture and a delightful crunch to every bite. They’re sweet, salty, savory, and utterly satisfying—perfect for holiday gatherings, gift-giving, or simply treating yourself.
Also, I feel you if you’re in the middle of your holiday baking frenzy (or just love cookies as much as I do). And WOW do I have great news! It’s totally not too late, my 12 Days of Holiday Cookies e-book is available now at 20% off for a limited time. This collection is filled with festive, crowd-pleasing recipes that range from updated classics to creative new ideas like these Peanut Butter Brittle Cookies (minus the miso in this book but same basic recipe). Act fast—this offer won’t last long, and I’d hate for you to miss out.
Whether you’re whipping up a batch of these cookies or exploring the recipes on my website or e-book for the first time, I hope they bring joy, creativity, and delicious moments to your kitchen. Don’t forget to tag me (@chefmoni nad @WDLFLR_glutnefree and @verveinecafe on social media when you bake them—I love seeing your creations!